Center of the Plate
Butcher’s Block brings the very best to your table: the finest cuts of beef, deliciously marbled pork, fork-tender veal and succulent lamb, all produced under optimum conditions. Sysco’s quality assurance department oversees the selection process and confirms that the final product meets our stringent standards for texture, weight and color, providing foodservice operators with some of the most marvelous meats available.
Fire River Farms
Fire River Farms is Sysco’s exclusive brand of ground beef products, offering flavorful, consistent products with a higher yield. Available in both patty and bulk and fresh or frozen styles, the line benefits from an exceptional level of oversight of its processing and food safety, from stringent safety conditions during production to a consistent cold chain during shipment and delivery from the producer to our customer’s door.
White Marble Farms
White Marble Farms is focused only on the production of pork, rich in both tradition and flavor. Animals are held to a high standard and only the finest cuts – with generous marbling, rich color and excellent texture – make the grade. The result is an incredibly consistent and flavorful product.